I received a 750ml bottle, a 150ml bottle of Hazelnut and a 150ml bottle of classic caramel syrup. I just couldn't wait to try these out.
First one I tried was Butter Pecan and I absolutely loved it in a latte. It has a rich buttery flavour and the nutty taste goes fantastic in coffee. Then I tried the hazelnut one and I will have to admit I am not a fan of hazelnut in coffee but this one tastes good and I think this one will taste even better in hot chocolate. Lastly I tried the Classic Caramel one and it was so good in coffee that i just had to have an other cup.
I like these so much that I will be buying other flavours in the near future and I will try out some Torani recipes on BuyCoffeeCanada's blog.
I highly recommend these if you love flavoured coffee or Italian sodas
THE GIVEAWAY
One (1) lucky Canadian reader will get a flavour of their choice.
a Rafflecopter giveaway
*The product(s) featured in this review were provided free of cost to me by the manufacturer or representing PR agency for the sole purpose of product testing. Opinions expressed are my own and are NOT influenced by monetary compensation*
Id love to try Banana's Foster.. sounds really intriguing in coffee.
ReplyDeleteKevin.linkie@hotmail.com
Torani Chai Spice Syrup sounds yummy!
ReplyDeleteI didn't even know this site existed thank you for sharing! I would like the vanilla bean, I'm a junkie for a vanilla latte!
ReplyDeleteI would love to try the blue raspberry. Love to make Italian soda with torani.
ReplyDeleteAlmond Roca!!
ReplyDeleteTorani Blue Raspberry looks good.
ReplyDeleteVanilla bean for sure. Great giveaway, thanks!
ReplyDeleteBesos, Sarah
Zookeeper at Journeys of The Zoo
I would love to try the Caramel Syrup.
ReplyDeleteMmmmm...hello Brown Sugar Cinnamon! Yum!
ReplyDeleteDefinitely vanilla bean!
ReplyDeletethe chai spice!! Tennille F
ReplyDeleteOoh! I'd probably do salted caramel or peppermint!
ReplyDeleteThe caramel sounds delicious!
ReplyDeleteI would love to try the Irish Cream Syrup.
ReplyDeleteI'd like to try the Honey Vanilla syrup.
ReplyDeleteI Would Love Vanilla bean, thanks!
ReplyDeleteI'd like to try English Toffee.
ReplyDelete